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Biofuel Development Shifting From Soil To Sea, Specifically To Marine Algae
Posted On: May 11, 2009Today, the most fervent attention in biofuel development has shifted from soil to the sea, and specifically to marine algae. Scientists at Scripps Institution of Oceanography at UC San Diego, along with researchers at UCSD’s Division of Biological Sciences, are part of an emerging algal biofuel consortium that includes academic collaborators, CleanTECH San Diego, regional industry representatives, and public and private partners.
Scripps scientists see algae as a “green bullet,” science and society’s best hope for a clean bioenergy source that will help loosen broad dependence on fossil fuel, counteract climate warming, and power the vehicles of the future.
From Issue 3 • Categories: Tags: algae, biofuel, marine biotechnology, omega 3, seafood byproducts, seaweed • No Comments










